Beef and Pork Processing Knives

Beef and pork processing blades and knives

Beef and pork processing knives from American Cutting Edge are engineered to the highest standards and strictly follow the OEM specifications.

Working in stainless, carbon, tool, and powdered steels, we have the industry knowledge and ability to supply you with a knife to cut your costs and increase your yield. Whether you’re needing off-the-shelf beef and pork processing equipment knives or you need a custom solution, ACE has a solution. Our warehousing agreements offer the option of having your stock on our shelves and shipping for just-in-time production at your processing location. We specialize in small quantity custom solutions so you don’t have to break the budget to meet your needs. From 50 pieces to 500,000 pieces, our in-house engineering team collaborates with you to find the right solution.

ACE offers solutions for the following applications and OEMs:

    Emulsification and Grinding Inserts, Plates, and Holders
  • Weiler®
  • Wolfking®
  • Pappas®
  • Simco®
  • Many other popular OEMs

    Bowl Choppers
  • Weber®
  • Anco®
  • Thurne®

Click here to request a quote.

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